This recipe inspired me to carry out another banana bread experiment. I found the recipe on this list of banana bread recipes.
My variation:
I used some leftover hazelnut flour and some leftover coconut flour. Added some hazelnuts. And I used sesame oil instead of coconut oil.
And because I didn’t have any cocoa at home, I skipped the part about adding cocoa and chocolate chips to one part of the cake dough.
So it’s really a new recipe. A new creation.
http://www.kochtopf.me/%2Fmarmorierter-bananen-schokoladen-kuchen BANANA CHOCOLATE SWIRL CAKE {MARMORIERTER BANANEN-SCHOKOLADEN-KUCHEN}
http://juliasalbum.com/2013/03/moist-banana-bread-with-walnuts-recipe/
http://totalwomenscycling.com/fitness/recipe-banana-cake-22687/
http://whiteonricecouple.com/recipes/orange-chocolate-banana-bread/ umpteenth recipe
http://www.somethingswanky.com/nutella-chocolate-chip-banana-bread/
Nutella Chocolate Chip Banana Bread
http://myheartbeets.com/paleo-banana-bread/
Another recipe to try!