Here’s a family secret I’m sharing free of charge:
To make ginger tea:
- Peel some fresh ginger root.
- Cut it into smaller slices or chunks and put them into a tea pot.
- Pour boiling hot water and allow to brew for a couple of minutes before serving…. é voilà !
I like drinking it hot and cold… and I leave the ginger chunks in, but you may want to adapt this to suit your own taste.
In the chinese medicine they use this in the beginning of a cold (if you have cold) drink a lot of this tea, go to bed and sweat…